Born and raised in Dallas, Texas my desire for cooking began when I was nine years old. My mom worked hard and always did her best to make sure we had a good hot meal and I wanted to be her helper. So I thought I would make things easier for her by helping with the meal preparations. The more I helped and learned about cooking, the more I liked it. By the time I was 15 years old, I could cook a full meal and bake cakes. The older I got the more I wanted to learn about cooking and became interested in making new recipes and finding ways to make them my own. I especially looked forward to holidays that required cooking a favorite dish or meal. I enjoyed seeing the look on peoples faces while they were eating one of my meals or desserts.

Over the years I have cooked so many meals for my family, friends, and associates. Cooking is how I share my love with others and I am thrilled to now share that love with you and your family.

Bon Appetit,

Gail Hall